FEAST: Utilization of a technology-driven approach to empower citizen scientists to advocate for healthy food environments
Equity Focus
This study targets the creation of an environment for healthy eating by using an instrument that examined the facts that facilitated or hindered participants' access to food, as well as their eating behaviour.
Case Summary
FEAST (Food Environment Assessment STudy) is an effort that is part of the global Our Voice initiative, which utilizes a combination of technology and community-engaged methods to empower citizen scientists (i.e., community residents) to: (1) use the Healthy Neighborhood Discovery Tool (Discovery Tool) mobile application to collect data (geocoded photos, audio narratives) about aspects of their environment that facilitate or hinder healthy living; and (2) use findings to advocate for change in partnership with local decision and policy makers. In FEAST, 23 racially/ethnically diverse, low-income, and food-insecure older adults residing in urban, North San Mateo County, CA, were recruited to use the Discovery Tool to examine factors that facilitated or hindered their access to food as well as their food-related behaviors. Access to affordable healthy food and transportation were identified as the major barriers to eating healthfully and navigating their neighborhood food environments. Subsequently, participants were trained in advocacy skills and shared their findings with relevant decision and policymakers, who in turn dispelled myths and discussed and shared resources to address relevant community needs.
Lessons Learned
- FEAST contributes to the evidence on multi-level challenges that low-income, racially/ethnically diverse older adults experience when accessing, choosing and buying healthy foods.
KEY FACTS
Country
United States
WHO region
Americas
Country income level
HIC
Action Area
Built environment data in practice and research
Step
Map & Engage
Authors
J. Sheats; S. J. Winter; P. Padilla-Romero; M. Vu; L. Mamaril; A. King
Year published
2017
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